A great use for leftover rice, these beignets feature raisins and cinnamon and are great for a Sunday brunch.
Author: Gabrielle in DC
This makes a great appetizer and afternoon snack! It is also good using ham and cheese. beef and sauerkraut
Author: NEHCTERG
This is a great appley cinnamony bread. The directions are for a bread machine, but you can make it by hand if you wish. Try adding chopped nuts too!
Author: Heather
This is a great appley cinnamony bread. The directions are for a bread machine, but you can make it by hand if you wish. Try adding chopped nuts too!
Author: Heather
This recipe is for the bread machine. It is similar to homemade grandmother's sweet bread.
Author: Jennifer Houde
Yummy muffins made with a sourdough starter, just the way my grandmother (a professional baker) taught me.
Author: Althea
Your guests will not believe you made this bread yourself! The crust is bakery-perfect and the crumb is moist and chewy. Rather than baking it in a loaf pan or on a pizza stone, this recipe uses a Dutch...
Author: dmvanask
This is delicious, and even better toasted. It'll remind you of summer all year long.
Author: ruth
Behold the best mashup ever, the croissant taco! Fine masa harina in the croissant dough results in flaky layers with a chewy interior. They're dense on the inside -- the better to hold the fillings --...
Author: FrancesC
These glazed Danish squares are super quick and easy, great for potlucks. Best kept in fridge and served cold.
Author: Therese Aronica
I have had this recipe for over 40 years and it has never failed. The aroma of it baking is wonderful, and it also makes great toast. Also a great addition to have with baked brown beans. This freezes...
Author: manella
I have had this recipe for over 40 years and it has never failed. The aroma of it baking is wonderful, and it also makes great toast. Also a great addition to have with baked brown beans. This freezes...
Author: manella
I'm a fanatic bread maker who likes to tinker with recipes by altering weights and ingredients in order to achieve my goal of a great bread. As a big fan of King's Hawaiian® bread (and rolls), I tried...
Author: Riqrat
Cinnamon rolls, made with yellow cake mix, drizzled with syrup and sprinkled with nuts.
Author: Mary
Cinnamon rolls, made with yellow cake mix, drizzled with syrup and sprinkled with nuts.
Author: Mary
Very low fat breakfast rolls with fresh orange, dried cranberries, honey, and cardamom. I really like these rolls any time of day. Good plain or with an orange glaze.
Author: John Courtenay
Very low fat breakfast rolls with fresh orange, dried cranberries, honey, and cardamom. I really like these rolls any time of day. Good plain or with an orange glaze.
Author: John Courtenay
You don't need the Muffin Man to enjoy delicious English muffins at your next weekend brunch. This recipe uses an overnight rise to get perfectly puffed muffins every time.
Author: Stella Parks
I've been doing a fair amount of baking thanks to the Coronavirus stay-at-home orders. This babka braid looks complicated but isn't very hard. It's a fun way to use up frozen blueberries! Store leftovers...
Author: LauraF
Easy, yeasted cinnamon rolls. A crowd always gathers when they come out of the oven. Favorite activity: scraping the goo off the bottom of the pan.
Author: Amy
I tried long and hard to find the ultimate cinnamon bun recipe for bread machines...this is it. They are so soft and yummy!
Author: FIONASMOM
I tried long and hard to find the ultimate cinnamon bun recipe for bread machines...this is it. They are so soft and yummy!
Author: FIONASMOM
I tried long and hard to find the ultimate cinnamon bun recipe for bread machines...this is it. They are so soft and yummy!
Author: FIONASMOM
These are those wonderful little breads filled with cream cheese, rolled in a cinnamon sugar mixture, frozen and then baked. Very quick! Wonderful for a baby shower or bridal shower, and ever so easy!...
Author: SUSANNECS
These are those wonderful little breads filled with cream cheese, rolled in a cinnamon sugar mixture, frozen and then baked. Very quick! Wonderful for a baby shower or bridal shower, and ever so easy!...
Author: SUSANNECS
Australian Toaster Biscuits are very similar to English crumpets. They are cooked inside metal rings on the top of a griddle. If you don't have crumpet rings you can make them out of aluminum foil. There...
Author: Allrecipes Member
A sweet bread with a twist. Super-easy bread machine recipe. Excellent when used for French toast.
Author: MyVintageModern
The Vasilopita is a Greek New Year's Bread. It is made in honor of a beautiful act of charity by St. Basil to the poor and needy of his flock. In order to ensure that the needy would have money for life's...
Author: ANNAV
This is a great hearty bread to go with soup, or to use as toast. It's easy to make and even freezes well.
Author: CARRIZALES
This is a great hearty bread to go with soup, or to use as toast. It's easy to make and even freezes well.
Author: CARRIZALES
This is a great hearty bread to go with soup, or to use as toast. It's easy to make and even freezes well.
Author: CARRIZALES
This is a great hearty bread to go with soup, or to use as toast. It's easy to make and even freezes well.
Author: CARRIZALES
Breakfast or brunch bun with the added crunch of toasted almonds.
Author: JJOHN32
Brunches are a big hit in our family. They think this recipe makes the best waffles of all and it is easily doubled or tripled. I sprinkle blueberries or pecans on top of the batter for those who want...
Author: CAROLYNSUE
These sweet buns are a Norwegian holiday specialty treat. They may be filled with your choice of vanilla pudding, custard or French pastry cream!
Author: MARBALET
This is a fine textured bread if the oatmeal is allowed to soak for the full hour.
Author: Allrecipes Member
This is a great hearty bread to go with soup, or to use as toast. It's easy to make and even freezes well.
Author: CARRIZALES
I am a nine year old third grader and made up this recipe with a little help from mom. It is really good with a thin layer of peanut butter spread on it. I hope you enjoy it!
Author: Sarah Lingo
Breakfast or brunch bun with the added crunch of toasted almonds.
Author: JJOHN32